Mississauga, Ontario L5V 2N6
Tandoor Sampler 18
Chicken Tikka, Paneer Tikka with grilled vegetables
& a Lamb Seekh Kebab.
Avani Chicken Sampler 15
5 different house specialty chicken kebabs all cooked in our tandoor oven.
Chicken Tikka 13
Tender pieces of chicken breast marinated
in garlic, ginger & spices and charbroiled.
Pakora Platter 9
Choose any two of Chicken, Vegetable, Paneer
or Fish fritters. Served with tamarind chutney.
Tandoori Chicken Wings 13
Marinated in authentic Indian spices & charbroiled.
Okra Crisps (VEG) 8
Thin Crispy slices of Okra marinated with spices.
Chaat Papri 6
Crispy wafers served with boiled potatoes, chick peas,
yogurt, mint & tamarind chutney & chaat masala.
Samosa Rolls 8
Pastry filled with potatoes, peas & spices. With
chana masala, tamarind & mint chutney.
Chicken Lettuce Wraps 12
Wok-fried shredded chicken breast, Szechuan
spices & vegetables. Served with fresh lettuce cups.
Dry Chili Chicken or Chili Paneer 10
Crispy tender battered chicken or Indian cheese
wok-fried with ginger, garlic, onions and fiery chilies.
Sizzling Chili Fried Calamari 10
Chili salt dusted crispy calamari served with red
chilies, carrots & scallions & a trio of dipping sauces.
Salt & Pepper Prawns 12
Battered fried & served on a Hakka sauce of garlic,
onions, cracked black peppercorns & course salt.
Crispy Chicken Wings 12
Seasoned with course salt & cracked black pepper.
Spring Rolls 8
Crisp vegetable spring rolls, served with sweet & sour
sauce, sweet chili, soy & Asian cucumber carrot slaw.
( Add Chicken $1 or Add Shrimp $2 ) SM $3 or BG $5
Man Chow Soup
Famous indo-chinese soup made with mixed vegetables.
Hot & Sour Soup
An Asian favourite. Choose vegetarian or with chicken.
Sweet Corn Soup
Creamy soup made with sweet corn.
House Salad 5
Mixed Greens, Cucumbers, Tomatoes & Onions.
Kuchumber 3
Chilled red onions, cucumbers, & mint with spices.
Onion Salad 2
Freshly sliced onions served with green chili.
Naan 2.50
Traditional leavened Indian bread fresh baked in our
Tandoor Oven. Plain, Butter or our most popular, garlic.
Roti 2
A thin, unleavened bread made with whole wheat flour
Roomali Roti 5
Super thin & soft, delicately crafted on a dome griddle.
Lachedar Paratha 3
Layered Indian bread made with clarified butter.
Pudina Paratha 4
Layered Indian bread made with clarified butter and fresh mint.
Kulcha 4.50
This decadent bread comes stuffed with your choice of Onion or potatoes. Paneer Kulcha Add $0.50
Biriyani 11
Basmati rice, vegetables, aromatic herbs & spices
steamed in a copper pot sealed with fresh Roti dough.
With Chicken breast add $3. With boneless Lamb add $4.
Basmati Rice 2.50
Steaming hot & fragrant Basmati rice.
Saffron Rice 4
Steamed Basmati rice infused with luxurious threads
of aromatic saffron.
Jeera Rice 5
Steamed Basmati rice infused with fresh cumin.
Raita 3
Refreshing combination of yogurt, cucumbers, fresh
mint and spices.
Tandoori Mixed Grill 24
Tandoori Lamb Chops, Tandoori Chicken, Paneer Tikka
and Lamb Shish Kebab.
Seafood Mixed Grill 27
Tandoori marinated Prawns, Salmon Tikka and a rock
lobster tail charbroiled over coals in a tandoor oven.
Kebab Sampler 24
Chicken & Lamb Shish Kebabs, Tender Reshmi Kebab
& Boti Kebab all cooked in our hot coal tandoor oven.
Vegetarian Mixed Grill 14/24
Makhi Malai Kebab, Tandoori Aloo. Paneer Tikka & juicy Tandoori Mushrooms.
Comes in a choice of half or full portion.
Chicken Haryali 13
Charbroiled tender pieces of chicken breast marinated
with yogurt, cilantro, green chilies & spices.
Salmon Tikka 19
Moist & tender spice marinated chunks of Salmon.
Paneer & Vegetable Shashlik 12
Yogurt & spice marinated, Indian cheese, fire-grilled
on a skewer with tomatoes, onions & peppers.
Tandoori Chicken (½ or whole) 11/20
Fresh chicken, well marinated in yogurt & spices
and fire-grilled in a tandoor oven.
Tandoor Fire-Roasted Rack of Lamb 14/24
Spice marinated French-cut rack of New Zealand Lamb
served a succulent medium rare with mint chutney.Comes is a choice of 1/2 or Full Rack.
Tandoori King Prawns 18
Jumbo Prawns, marinated & gently fire-roasted.
Tandoori Red Snapper 22
Marinated, fresh Red Snapper fire-roasted whole.
Tandoori Mushrooms (VEG) 10
Whole marinated mushrooms cooked over live coals.
Makhi Malai Kebab (VEG) 15
Vegetarian Kebabs charbroiled in a tandoor oven.
Tandoori Aloo (VEG) 12
Fire roasted potatoes stuffed wth secret spices cooked in a tandoor oven.
Sheekh Kebabs (chicken or lamb) 13/15
Spiced minced chicken or lamb formed on
a skewer and charbroiled in a tandoor oven.
Afghani Murgh 13
Tender Pieces of boneless chicken marinated in afghani spices.
Reshmi Kebab 13
Boneless chicken breast marinated with fresh ginger,
garlic & spices charbroiled in the tandoor oven.
Boti Kebab 13
Fire-grilled, yogurt & spice marinated, skewered Lamb.
Nurani Kebab 18
Specialty Lamb Sheekh Kebabs layered outside with Chicken Sheekh Kebabs.
Chili Chicken or Chili Paneer 13
Tender, boneless chicken or soft Indian Paneer cheese
wok-fried with fiery green chilies, green onions, garlic
and soy. Dry or with sauce.
Chicken or Vegetarian Manchurian 13
An Indo-Chinese classic. Lightly battered chicken
or vegetables, wok-fried with ginger, garlic and chilies.
Black Pepper Chicken 13
Shredded chicken breast sautéed with cracked black
peppercorns, garlic, scallions, onions & soy.
Mongolian Chicken 13
Tender boneless chicken cooked in a mongolian sauce with garlic scallions and celery.
Szechuan Chicken 13
Tender boneless chicken cooked in a Szechuan Sauce.
Szechuan-fried Shredded Lamb 15
Crispy shredded lamb wok-fried in a spicy Szechuan
sauce with shredded carrots, celery and scallions.
Fried Whole Red Snapper 22
Crispy Wok-fried fresh whole Snapper on a bed of
Chili Garlic Sauce. Topped with fried ginger.
Salmon with Sweet Chili Sauce 21
Pan fried and basted with sweet chili sauce
and served over steamed baby bok choy.
Avani Sizzling Tofu 13
House specialty Tofu with black bean sauce served on a sizzler.
Tofu in Black Bean Sauce 12
Fried bean curd & mixed vegetables in black bean sauce.
Stir Fried Mixed Vegetables 10
Crisp Vegetables in stir-fried in chili garlic sauce.
Chow Mein 10
This Indian-Chinese version with mixed vegetables
is enhanced with hot chilies, garlic, ginger & soy.
Add Chicken or Shrimp $3
Hakka Fried Noodles 10
Chow Mein noodles tossed with wok-fried vegetables
in a chili garlic sauce.
Add Chicken or Shrimp $3
Fried Rice with Egg 10
This Indian adaptation of the popular Chinese favourite
features Basmati rice wok-fried with vegetables, garlic,
ginger, soy and egg.Available also in vegetarian option.
Add Chicken or Shrimp $3
Butter Chicken 13
Boneless Tandoori chicken simmered in a lightly
spiced creamy butter tomato sauce.
Chicken Tikka Masala 13
Tandoor cooked, marinated chicken tikka in a mildly
spiced, rich & creamy sauce with a hint of coconut.
Chicken Vindaloo 14
Spicy Goan curry with chunks of tender chicken.
Chicken Palak 15
Spicy Indian Chicken curry with spinach.
Chicken Korma 14
Boneless chicken breast in a mild cashew curry.
Mangalore Coconut Chicken Curry 13
South Indian curry where spice is soothed by coconut.
Karahi Chicken 13
Cooked with onions, hot chilies, ginger tomato & spices.
Methi Murgh 15
Spicy rich chicken curry with fresh fenugreek leaves.
Murgh Laziz 14
Tender pieces of boneless chicken cooked in a tomato gravy with ginger ,garlic and bell peppers with a fine aroma of fenugeek leaves.
Murgh Masoor 14
Tender Pieces of boneless chicken cooked in masoor dal and spices.
Rogan Josh 14
Tender boneless lamb simmered with Kashmiri spices.
Lamb Korma 16
Lamb cooked in mild cashew curry.
Karahi Lamb 15
Onions, peppers, tomatoes, cumin & coriander enhance
the texture and flavour of lamb.
Lamb Palak 16
Fresh spinach is Sauternes with spices and tender lamb.
Lamb Vindaloo 16
Spicy Goan curry cooked with chunks of tender lamb.
Methi Lamb 16
Fresh Fenugreek cooked with spices and tender lamb.
Lobster Masala 20
Our signature masala version featuring rock lobster tail meat.
Crab Curry 22
Sweet lump crab meat in a mildly spiced creamy curry.
Shrimp Vindaloo 18
Plump shrimps simmered in a fiery hot curry sauce.
Shrimp Kesari 18
Shrimp cooked with an aromatic flavour of saffron and onion gravy.
Chana Masala 10
Chickpeas slow cooked with ginger, garlic & tomatoes.
Aloo Gobi Masala 12
Potatoes and Cauliflower add substance to this curry.
Kashmiri Dum Aloo 12
Fire-roasted potatoes with Kashmiri spices.
Malai Kofta 12
A curry of spiced vegetable & potato dumplings.
Methi Malai Mutter 14
Fresh fenugreek leaves & steamed milk add richness.
Dal Masoor Ki 10
Black lentils simmered with herbs & spices.
Dal Makhani 10
Slow cooked lentils & mild spices finished with butter.
Shahi Paneer 12
Indian Cottage Cheese in a spiced tomato sauce.
Paneer Tikka Masala 12
Tandoor grilled Indian cheese in a rich cream sauce.
Palak Paneer 13
Sautéed spinach & Indian cheese in a thick curry.
Baingan Bartha 13
Smoked eggplants roasted in a tandoor ovenand cooked into a gravy.
Bhindi do Pyaz 13
Fresh Okra cooked with Onions and secret spices.
(Available daily Monday to Friday from 11:30 am. to 2:30 pm.)
Join us on the weekdays for our daily lunch buffet where the items are changed daily to ensure a variety and served on the table.
